Every cheese deserves a good knife.
Did you know that cheeses have their own utensils, just like meat and fish? We spend an awful lot of time in the cheese aisle, and we all have our favorites, from oozy Brie to sharp cheddar. If you love cheese too, respect it by serving it with utensils designed specifically for it. This set of three covers all the basics, with a knife for semi-soft cheeses, a knife for soft cheeses, and a spreader too.
Made by Coltellerie Berti for MATCH, an Italian artisanal knife-making workshop founded in 1895. Bertl knives are heirloom pieces, hand-forged using centuries-old Italian traditions of knife making.
Photography by James Ransom & Rocky Luten
Meet the Maker
Berti
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