However you slice it.
Erica Moody has been perfecting the craft that is metalworking for nearly two decades, so it's no surprise that she's created an A+ set of servers for our cheese spreads. Each piece is fashioned from stainless steel with a blackened steel handle, and you’re getting four here to cover your bases: a cleaver for harder cheeses; a fork to hold things in place as you slice away; a spreader for, well, spreading; and a pronged knife for your Bries and Camemberts. Just add a gleaming serving board and a few favorite fromages, and you’re all set to wow.
Photography by Ty Mecham, Rocky Luten
Meet the Maker
Erica Moody | Fine Metal Work
Our Tips & Stories
How we'd use this beauty in our own homes.

We Tested 5 Popular Chicken Wing Recipes—Here's How They Stack Up
Not all heroes wear capes. Some wear little smudges of wing sauce on their faces.

27 Fourth of July Appetizers for Chilling Out, Snacking, Relaxing All Cool
Our best snack recipes, sorted.

5 Ways to Make Your Savory Pie Crust Better
Don't forget about savory pies this season -- with a few simple tweaks, they will become your Thanksgiving game-changers.
Be the first to write a review!
Purchased this product? Let us know what you think!
You can submit a review for any product you’ve purchased here.
A Similar Style
Elsewhere on Food52
Today’s Top Story

So Hot Right Now

Weeknight Cooking
We Asked 25,000 Home Cooks for Their Trustiest Weeknight Dinners
Off-Script With Sohla
Sohla's All-in-One Guide to the Ultimate Pound Cake







