It’s crunch time.
Heads up! During summer months all orders will ship overnight express.
Try as you might to savor them, we have a feeling these delicate sticks of handmade French chocolate will be gone in no time. Each box is coming with 16 whipped praliné twigs, in three flavors: dark chocolate praliné crêpe dentelle (hazelnut paired up with crispy crêpe slivers), dark chocolate praliné caramelized biscuit (almond and hazelnut along with bits of caramelized biscuits), and milk chocolate praliné roasted coconut (where almond meets roasted, grated coconut). It was all dreamed up by master chef Nicolas Cloiseau—just one more reason they’ll make an A+ gift.
Photography by Ty Mecham
Meet the Maker
La Maison du Chocolat
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