Pop the champagne.
File this under: treats we’d like to invite to all our special occasions. This velvet-lined, very gift-worthy trunk comes complete with nine different types of candy—some gummy, some chocolatey, some infused with a bit of bubbly for a grown-up twist. (It’s all alcohol-free, since the booze burns off during the cooking process.) Did we mention everything is artisan-crafted, too? But of course. Come on in and meet the whole collection.
- Champagne Bears: With classic brut and rosé flavors, thanks to Dom Pérignon Vintage Champagne.
- Peach Bellini: Sweet and sour peach gummies with a juicy peach center.
- Sugarlips: Sweet-and-sour gummy lips, coming in strawberry, watermelon, and cherry flavors.
- Ice Cream Cones: Little ice cream gummies in a medley of flavors (strawberry, raspberry, and vanilla, to be exact).
- But First, Rosé Roses: Rosette-shaped treats with—what else?—rosé from Provence in every bite.
- Dark Chocolate Sea Salt Caramels: Creamy caramels dipped in ultra-fine dark chocolate, then topped off with a hint of sea salt.
- Sugarfina Pearls: Drops of milk chocolate in shells so shimmery, you might think they’re the real deal.
- Sparkle Pops: Milk chocolate with popping candy inside for a lil’ extra wow-factor.
- Robin’s Egg Caramels: Creamy caramel, dark chocolate...oh, and a very eye-catching candy shell.
Photography by Ty Mecham
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Sugarfina
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