Roll, roll, roll your oats.
Take a bushel of organic grains harvested in the Northeast, send it through a traditional stone-milling process, and what do you get? Fresh rolled oats that are teeming with nutrients and flavor. Each sack you see is ready to help you whip up granola, oatmeal raisin cookies, whatever you wanna bake up (you can thank Maine’s cool, moist climate for the extra-tasty results). Oh, and the best part: You’re getting two bags here—aka twice the goodness.
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Meet the Maker
Maine Grains
Maine, USA
Fun fact: In the 1830s, a single town in Maine produced more than 239,000 bushels of wheat (that’s enough for 100,000 people!). Founders Amber Lambke and Michael Sholz started the company in hopes that they could reclaim these lost roots by collaborating with everyone involved in the process—from farmer to baker. Today, their grist mill resides in a repurposed jailhouse where you’ll find them turning out the best grain around.
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Reviews for
Organic Rolled Oats (Set of 2)
Reviews for
Organic Rolled Oats (Set of 2)
All reviews come from Verified Purchases
Excellent Oatmeal!
I was so used to eating Quaker Oats Oatmeal from my local market that I forgot what real oatmeal tastes like. My bowl of Organic Rolled Oats were so full and tasty on their own that I didn't even feel the need to add brown sugar like I usually do. It was so nice to have a bowl of thick oatmeal for a change. I highly recommend this product and it will be the only oatmeal I buy from now on.
Artisan rolled oats
Hands-down, these are the best oats I have ever had. I have used them twice in my favorite granola recipe and the texture and flavor are on point. It will be very hard to go back to grocery store rolled oats after this. Thank you Maine Grains-I am glad I discovered your products through Food52.
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