See me score.
Many of our favorite cheeses come encased in a rind that can take ages to cut through (looking at you, Parmesan and Asiago). But thanks to this handy scorer—which, ahem, was made in Italy and comes from a company that’s been making cheesewares for over 120 years—freshly cracked fromage is only moments away. The stainless-steel blade was born to glide through even the toughest of rinds, while the durable handle in offers a firm grip as you go about your masterful work. Oh, and here’s tip: It makes a fab pair with this trusty cracking knife.
Photography by Ty Mecham
Meet the Maker
Boska
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