Hot off the griddle.
We all know what happens when you put cold cheese on your burger (insert moment of silence), but it doesn’t have to be that way. This nonstick mini pan includes a spatula so you can easily melt your goudas and cheddars on the grill, then slide them right onto your patty. No fuss, no muss, and all set to upgrade your next BBQ party or, well, anything you want draped in gooey cheese, really. When you’re through, the nonstick surface makes cleaning a breeze, and the fold-up handle wins points for the easiest-ever storage.
Photography by Ty Mecham
Meet the Maker
Boska
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