Midday meal master.
This travel container is ready to go where no other has gone before. In oh-so-totable ceramic or BPA-free plastic, it comes in all the shades of the color wheel—well, just about. A silicone sleeve allows for no slip schlepping, and the size is just right for layering miso salmon and spinach over black rice. (Find this, and other nourishing meals in the add-on cookbook Lunch!, where Olivia Mack McCool waltzes you through shop, prep, and assembly stages so you don’t have to give it a second thought.) You can get yours with a travel-ready set of utensils, too—just be sure to snag the blush, cream, slate, mint, or charcoal bowl.
One more thing we love? You can dig in, in good conscience: With every bowl you buy, you're supporting food education in public schools through W&P's partnership with Edible Schoolyard NYC.
Photography by Rocky Luten, Ty Mecham
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