Sustainable serving.
We all love a good party, but no one likes leaving behind a bunch of landfill fodder. Ready to reduce your footprint? Serve up your next set of canapés on a Verterra palm leaf tray, an ingenious design that takes fallen palm leaves and presses them into compostable dishware without any chemicals, waxes, dyes or additives. Their textured, organic look is downright pretty, and we’re not the only ones who think so—Verterra’s Fallen Leaves collection has gotten awards from the Smithsonian, the N.Y. Restaurant Association, and more. These trays are perfect for picnics, outdoor events, displaying treats at bake sales, or serving food at potlucks when you don’t want to bring dirty dishes home.
Photography by Ty Mecham & Rocky Luten
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Verterra
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