Marcato Italian Pasta Machine
Our Tips & Stories
How we'd use this beauty in our own homes.

The Garlickiest, Butteriest, Simplest Pasta Sauce
This Big Little Recipe needs only three ingredients. And yes, you should make it tonight.

The 5 French Mother Sauces Every Cook Should Know
Get in formation: Béchamel! Velouté! Espagnole! Hollandaise! Tomato!

5 Foolproof Tricks for Cooking Even Better Pasta
Whether you're working with boxed pasta or fresh, you can count on these expert tips from our Resident Pasta Maker, Meryl Feinstein of Pasta Social Club.
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